Heart-Healthy Festive Dipping Sauce

Prep time: 5 min
Serves: 3-4

Ingredients

• Cooking oil, 1 tbsp
• Spring onion, chopped, 1 tbsp
• Coriander, chopped, 1 tbsp
• Garlic, minced, 1 tbsp
• Chilli padi, chopped, ½ tsp (optional)
• Lower-sodium soy sauce, 1 tsp
• Stock or water, 1 tsp
• Mushroom powder, ¼ tsp
• Vinegar, 1 tsp

Method

1. Add spring onion, coriander, garlic, and chilli padi to a mixing bowl.
2. Heat cooking oil, 1 tbsp until very hot, then pour over the ingredients.
3. Stir in lower-sodium soy sauce, vinegar and mushroom powder to taste.
4. Mix well and serve immediately.

Nutrition Per Serving

Energy: 10kcal
Protein: 0g
Total Fat (Saturated Fat): 0g (0g)
Cholesterol: 0mg
Carbohydrates: 2g
Dietary Fibre: 0g
Sodium: 215mg