NutriSoy

Enjoy vegan-friendly F&N NutriSoy range for a plant-based nutrition

Low in Glycemic Index (GI), the F&N NutriSoy range contains a high protein, calcium, and vitamin D3 content compared to other soya bean drinks. Soya beans are the only vegetable source that contains all 9 essential building blocks of protein known as amino acids, found only in foods; which play important roles in almost every system throughout the body. They are rich in iron, phosphorus, magnesium, B-vitamins and zinc, contributing to a well-balanced sustenance. Soy protein and isoflavones found in soy milk are able to lower total cholesterol and low density lipoproteins (‘bad’ cholesterol). More well-informed individuals are also opting for low Glycemic Index (GI) diet. The GI classifies food based on how quickly and how high it raises blood sugar levels. The lower the GI value, the slower it will be digested and the slower it will raise blood sugar levels. This sustained release of blood sugar keeps the body satiated and fuels the body longer, assisting in diabetes and weight management. Soybeans have long been classified as a low GI food because of their high protein and dietary fibre contents.

The vegan-friendly F&N NutriSoy range is made from superior grade soya beans without artificial flavourings and preservatives, and are non-genetically modified (GMO), making it the ideal beverage to complement your healthy lifestyle. The range carries the Healthier Choice Symbol by the Health Promotion Board (HPB), halal-certified, low in saturated fat content, and is trans fat and cholesterol-free. Enjoy the delicious vegan-friendly F&N NutriSoy range for a well-balanced diet with the confidence of plant-based natural goodness.