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Christmas Yogurt Bark


Serves: 5
Prep time: 15 min

Ingredients: 

  • 2 cups Greek yogurt 
  • Fruits of choice 

Method: 

  1. Cover a baking tray with baking paper and spread the yogurt in a thin layer over it 
  2. Cut the fruits into festive shapes like stars and use to decorate the yogurt bark 
  3. Place the tray in the freezer for 2-4 hours until completely frozen 
  4. Once it is frozen solid, snap the bark into smaller pieces and enjoy! 

 

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